Entrepreneur-minded duo invited to launch a complimentary smoked salmon company
In an unexpected turn of events, the owner of a successful food business on a Scottish island is giving it away for free! Richard Irvine, a retiree and former brand consultant, has built Colonsay Smokery from scratch and now wants to pass on the opportunity to a dynamic couple ready to make a fresh start in life.
Irvine, who fell in love with the Hebridean island in the 1980s, wants to help the island's community thrive by boosting its population. His smokery supplies mouth-watering smoked salmon to local shops, restaurants, and venues, making it an ideal investment for the right couple.
"Call it a desire to help an island I love," Irvine stated, according to SWNS. "My vision is to find a young couple, possibly with a young family, who'd like to make it their home and need a way of earning a living."
The close-knit community of Colonsay only has around 120 residents, and the current population is getting older. By offering his business, Irvine aims to attract younger families who can contribute to the community and help increase the school roll.
"Attracting younger people to live here is a constant driver for island efforts," he said. "Many of my peers on the island have devoted their skills and time in a voluntary capacity to help develop the island economy."
Irvine is offering a three-month mentorship period to guide the new owners, ensuring the business continues to benefit the island and grow. He retains a "golden share" to maintain control over significant decisions, ensuring the business remains a local asset.
Ideal candidates for this unique opportunity would have an entrepreneurial spirit and possibly the ability to work remotely. The promise of a beautiful Scottish island lifestyle with a business opportunity just a stone's throw away makes this an irresistible offer for the right couple.
So, if you think you're the right fit for this extraordinary opportunity, reach out to Richard Irvine and tell him why you'd like to be the new owners of Colonsay Smokery.
Reem Amro, a lifestyle production assistant for our website, brings a wealth of knowledge to a variety of topics, including food, drink, travel, and health.
*[1] - "Man offers business for free to help boost Scottish island's population," SWNS, swns.com, October 26, 2022.*[2] - *"Diner doubts mystery giant 'dinosaur onion ring' is real but lauds fast-food chain for serving 'healthy dish' instead of burgers and fries," The Sun, the-sun.com, October 25, 2022.[3] - *"Called 'the Christo of the Clyde,' Scotland artist Animate Histories creates monumental tapestry," The Scotsman, scotsman.com, October 28, 2022.*
- This free business opportunity in Scotland could turn someone's dream into a reality, as Richard Irvine, a former brand consultant, is giving away Colonsay Smokery to foster the island's economy and community.
- The new owners of Colonsay Smokery will have a chance to make a difference, supplying mouth-watering smoked salmon to local establishments and increasing the island's population.
- Ideal candidates for this opportunity should be dynamic, ambitious, and perhaps have the ability to work remotely, as the close-knit community of Colonsay only has about 120 residents.
- With a thriving economy, an appealing lifestyle, and the potential for small-business success, the new owners of Colonsay Smokery will enjoy the benefits of global cuisines, fashion-and-beauty, and healthy cooking on this Scottish island.
- Hopefully, the right couple will come forward and take advantage of the opportunity to start fresh on this beautiful Scottish island, while contributing to the local school roll and business community.
- In the food-and-drink world, being a successful entrepreneur often involves risk-taking and adaptability, qualities that Richard Irvine has demonstrated throughout his career.
- Reem Amro, a lifestyle production assistant for our website, discusses various topics related to food, drink, travel, health, and more, bringing valuable insights to readers like you.
- In a recent article, a diner was skeptical about a giant "dinosaur onion ring" but was impressed that the fast-food chain offered a healthy dish instead of the usual burgers and fries.
